
I'm dieting (95 pounds gone). Husband and daughter are fasting from meat for lent. So the Sachtelebens are exploring vegetarian in a big way. I checked the fridge and found a bunch of veggie scraps. I asked the family how they felt about cream of leftover vegetable soup? It was a hit. Plus, using up leftovers instead of wasting them practices the Lenten virtue of almsgiving, sort of. It means we have more to share. Here's how I made it.
Lenten Kitchen Cream of Leftover Vegetable Soup